Store sourdough, wrap whole wheat, and cover ciabatta without plastic. Our bestselling bread wrap keeps loaves fresh and helps you take a small yet meaningful step to reduce single-use. Baking from scratch? Lightly dust with flour and use your bread wrap as a cover during proofing and a no-slip surface for rolling or kneading dough.
Available in beeswax and vegan plant-based wax formulas. Heads up! Vegan wraps contain coconut and soy.
Use the warmth of your hands to shape Bee's Wrap around food, creating a protective, breathable seal.
Bread Wrap (17" x 23"): Wrap fresh baked and artisanal loaves of bread
Hand-wash in cool water with mild dish soap, then air dry. Avoid exposure to heat and hot water to keep your Bee's Wrap in tip-top shape.
Reuse for an entire year with regular use and good care. At the end of its life, Bee's Wrap can be composted or used as a natural fire starter.
Beeswax Food Wraps
Made in the USA with organic cotton, beeswax, organic plant oil, and tree resin.
Vegan Plant-Based Food Wraps
Made in the USA with organic cotton, plant-based wax, organic plant oil, and tree resin. Contains coconut and soy.
I am disappointed that my home made bread still goes stale in the fridge when using this product. Will be looking for a new solution but will repurpose the bag ones for bowl covers
Bread Stays Fresh
Homemade bread stays fresher longer. Very useful product.
I love your products, the wraps are the best out there, they’re light and easy to wrap food up in, not stiff and unstickable like others…..and they hold my food fresh for longer than I ever expect. The new dish sponges are absorbent and cute since they match the wraps. Love all your designs, and the sizes are perfect. As one of your earliest customers I keep coming back cuz I know a good thing when I see it!